| |

Breakfast
- Coffee/tea/herbal teas
- Orange and apple juice
- Cereals
- Toast with assorted toppings
- Bacon and eggs with tomatoes on toasts
or fresh hot pancakes with maple syrup, jams, etc.
Lunches
- Home-made quiches, lorraine, spinach/pesto/walnut quiches, tomato mushrooms and basil quiches.
- Warm chicken salad
- Ceasar salad
- Baguettes with assorted fillings
- Steak sandwiches
- Home-made soups with crusty breads
Dinners
- Deluxe BBQ
- Delicious roasts
- Warm curries with rice
- Pasta dishes
Morning & Afternoon Teas
- Home-made scones with cream and jams
- Chocolate mud cakes
- Orange cake with thick butter cream topping
Desserts
- Chocolate mousse
- Apple strudel with ice cream
- Bailey and crushed nut ice cream with a berry coulis
- etc.
Supper plates
Cheese platters
Cheese and pate platters
Anti-pasto platters. |